Course details
[Kanade Special Course] 8 dishes using ingredients carefully selected by the head chef 9,900 yen
![[Kanade Special Course] 8 dishes using ingredients carefully selected by the head chef 9,900 yen](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/82mqhupq/55073236/bzo8_w340h340.jpg)
9900 yen(Tax included)
- 8items
- 1-4persons
Enjoy eight seasonal dishes made with ingredients carefully selected by the chef, all carefully prepared and ingeniously prepared at the level of a traditional Japanese restaurant.Enjoy the luxury of the freshest seasonal ingredients of the day.
Course menu
Seasonal dishes total 8 dishes
~ An example of one day ~
· Prepared
Delicious stewed long-legged octopus
Firefly squid with sake lees sauce
Wasabi flowers pickled in soy sauce
Homemade mugwort tofu
・Structure
ark shell
Prawns
Medium fatty tuna
·pottery
Grilled flounder and pufferfish milt with miso and cheese
New onion with tortoiseshell sauce
· Fried food
Baby sweetfish and bamboo shoot spring rolls
Fried puffer fish
Wild vegetable tempura
Simmered dish
Steamed red trout
・ Strong appetizer
Lava-grilled beef sirloin
・Rice
Sakura shrimp tempura and rice with tea
Ingredients
·sweet taste
Yoshino Kudzu Caramel Pudding
- Reservation reception time
- 17:00~22:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 2 days before your visit date
Coupons that can be used with this course
2025/07/30 update
